The regular McDonald’s menu can get a little predictable. But have you seen McDonald’s India menu?

McDonald's launched it's India stores when I was in college and I clearly remember how excited I was to order the McAloo Tikki.

The McAloo Tikki consists of a burger patty made of spiced potatoes and peas. It was so wildly successful that it became the face of McDonald's India.

The patties I made were slightly too big so I’ve adjusted the recipe to make the patty a bit more manageable.

Serves 2

Ingredients

Potato Patty

1. 3 small yellow potatoes, boiled
2. 1/4 cup cooked peas
3. 1 tbsp cornstarch
4. 1 tsp cumin powder
5. 1 tsp coriander powder
6. 1 tsp Kashmiri red chili powder
7. 1 tsp chaat masala
8. Salt
9. 1/2 cup breadcrumbs (I use Panko for extra crunch)
10. 1 egg
11. 1/4 cup All Purpose flour
12. Oil for frying

To assemble

1. 2 burger buns
2. 1 tbsp butter, to toast the buns
3. 2 slices of tomato
4. 1/4 red onion thinly sliced into half-moons
5. Sauce: 2 tbsp ketchup, 2 tbsp Kewpie mayo, 1 tsp Kashmiri red chili powder

Method: